Ethiopia comes Organic Ethiopia Basha

From the mist-kissed highlands of Ethiopia comes Organic Ethiopia Basha Coffee a rare expression of altitude, purity, and craft.
Grown organically on a small farm at 2,350 meters above sea level, each cherry ripens slowly in the cool mountain air, developing exceptional sweetness and complexity. Handpicked at peak maturity by dedicated smallholder farmers, the whole cherries are carefully floated for quality, then sun-dried on raised beds under the radiant African sky — a traditional process that preserves clarity and intensifies flavor.
The cup is nothing short of exquisite: vibrant notes of ripe cherry and cacao nibs unfold into delicate jasmine aromatics, layered with caramel sweetness and a refined green tea finish. Bright and clean, yet boldly structured, it delivers a juicy, floral sweetness with a rich, luxurious body.
Organic Ethiopia Basha — where altitude meets artistry in every sip. ‎<This message was edited> Tasting Notes: Cherry, Jasmine, Green Tea, Cacao Nibs